JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.

Account

Vaihda kieli

Suomi

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Aimo Erhola : Emmentalia suomalaisittain : suomalaisen emmentaljuuston valmistuksen kehitysvaiheet

Name: Aimo Erhola : Emmentalia suomalaisittain : suomalaisen emmentaljuuston valmistuksen kehitysvaiheet
SKU: P-EMME-CF05E7
Price: 8 EUR
Availability: InStock

As low as €5.50

In stock

Only %1 left

SKU

P-EMME-CF05E7

See all options

More Information
Categories	Nonfiction > Agriculture, Forestry Agriculture, Forestry > Agriculture, Beekeeping, Fur farming, Reindeer herding Nonfiction > Food, Household, Mushroom & berry picking Food, Household, Mushroom & berry picking > Other works
Author	Aimo Erhola
Title	Emmentalia suomalaisittain : suomalaisen emmentaljuuston valmistuksen kehitysvaiheet
SKU	P-EMME-CF05E7

☎ +358 40 541 9287 (weekdays from 8:00 to 15:00)