Margarine today : technological and nutritional aspects : proceedings of a seminar held at Dijon University, under the chairmanship of Prof. Guy Clement, Dijon 20-21 March 1969 = Margarine d'aujourd'hui : aspects technologiques et nutritionnels = Die Marg
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SKU
P-MARG-FF1027
| Categories | |
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| Coauthors | Jacob Willem Emile Coenen & R. Féron ym. |
| Title | Margarine today : technological and nutritional aspects : proceedings of a seminar held at Dijon University, under the chairmanship of Prof. Guy Clement, Dijon 20-21 March 1969 = Margarine d'aujourd'hui : aspects technologiques et nutritionnels = Die Margarine Heute : Technische Und Ernährungswissenschaftliche Aspekte |
| SKU | P-MARG-FF1027 |
| Keywords | margariini |