Maria Blohm & Jessica Frej : Entistä parempaa gluteenitonta leipää
€29.10
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SKU
P-ENTI-5FACAA
Maria Blohm and Jessica Frej’s latest bread book presents the freshest gluten-free recipes and tips for baking delicious, airy gluten-free bread. With over 40 recipes, discover options from baguettes to sourdoughs using only pure, naturally gluten-free ingredients.
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| Author | Maria Blohm & Jessica Frej |
| Coauthors | Laura Beck & Sonja Dahlgren ym. |
| Co-authors | Photographs by: Sonja Dahlgren Translated by: Laura Beck |
| Title | Entistä parempaa gluteenitonta leipää |
| SKU | P-ENTI-5FACAA |