Julia Child : Ranskalaisen keittiön salaisuudet
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P-RANS-465913
Julia Child's classic cookbook unveils the essential secrets of French cuisine with over 800 detailed recipes. This enduring masterpiece continues to inspire culinary enthusiasts around the world.
Suitable for: For lovers of good food and authentic French cuisine.
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| Author | Julia Child |
| Coauthors | Kyllikki Villa & Kirsti Rannikko ym. |
| Co-authors | Edited by: Louisette Bertholle and Simone Beck Illustrated by: Sidonie Coryn Translated by: Kyllikki Villa and Kirsti Rannikko Cover design or artwork by: Anna Makkonen |
| Title | Ranskalaisen keittiön salaisuudet |
| Original title | Mastering The Art of French Cooking |
| Keywords | Ranska, elintarvikkeet, gastronomia, keittokirjat, käsittely, leipominen, ruoanvalmistus, ruoka-aineet, ruokakulttuuri, ruokaperinne |